...If you are looking for even more protections, may we suggest augmenting your facial mask protocol with a lip sanitizer. Lips are important and form a quite necessary aperture for the enjoyment of wine. To exclude lips from the first line of defense seems to leave open a pathway to potential infection. To help provide a first line of protection for your lips we suggest Pinot in Pink Rosé as a home remedy lip sanitizer. Note: The effectiveness of Pinot in Pink Rosé as a home remedy lip sanitizer has not been proven, studied or even contemplated...
Follow this link to read the full Lip Sanitizer & 2020 Spring Cellar Report - Vegan Edition
A Few Seconds
with Ernie at
Amalie Robert Estate
Amalie Robert FLOG (Farming bLOG)
iPinot is reserve quality barrels of Pinot Noir selected for our “Hers and His Reserves”, Amalie’s Cuvée and Estate Selection. Once the final “Hers and His Reserve” wines are blended, we have a few extra reserve quality barrels of wine to blend. We blend these barrels of wine together to create iPinot - a reserve level wine without the reserve level price. Learn more...
The Cellar Door is open for private tastings and pick ups by appointment.
I strongly encourage readers to benefit from the delightfully scripted insights into viticulture and winemaking that form the "climate update" blog on Amalie Robert's website, charting the entire winery year.
- David Schildknecht
fortunately not seen them all, in 20 years we have seen enough and gained tremendous experience. Experience is what you get when you don’t get what you want. But it is wisdom that we are after, if only...
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Cellar Door Event
Follow this link to read about the 2019 Dijon Clones Chardonnay New Release
Our multi-level, gravity flow winery is comprised of 1,200 tons of concrete, mostly underground. Our Pinot Noirs are fermented with whole clusters, indigenous yeast and are barrel aged and blended for complexity and age worthiness.
Amalie Robert Estate was founded by Dena Drews and Ernie Pink in 1999. Winemaking is our second careers and the guiding principle is stewardship. We are the vineyard managers and winemakers. And what’s the story behind the name?
Amalie Robert is a combination of Dena’s middle name, “Amalie” (pronounced AIM-a-lee) and Ernie’s, “Robert.” We are the “A” team.
Repositioning iPinot for the New Normal - the COVID-19 Pivot
"...for fans of the delicate, graceful school of Pinot Noir, which is decidedly the style that’s emphasized here. A wide range of wines, almost entirely Pinot Noir, are made from the 35 acres of estate vines, and Drews and Pink aren’t afraid to hold them back for late or successive releases depending on the personality of each individual bottling. In warm vintages the effects of the weather expresse themselves on the wines here, but rarely do they head into dark fruit territory, even in years like 2012. " - Josh Raynolds, Vinous, December 2016
Our adventure with Pinot Noir began in a Parisian café not far from the Eiffel Tower. A great meal and an ethereal bottle of Red Burgundy set us on the path to create Amalie Robert Estate. Our Pinot Noir Groove.
"Bob, I think I got here too late. You have your cherry orchard on top of my vineyard!" At the turn of the century we found an old cherry orchard sitting atop of what we believe is the last best place to grow Pinot Noir. We farmed cherries that first year and paid attention to what the land had to say.
Fast forward to today and Amalie Robert Estate is 55,000 vines covering 35 acres stitched into the sedimentary soils just outside of Dallas, Oregon. We sustainably farm our vineyard and only use Estate grown fruit for Amalie Robert Estate wines.
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Amalie Robert on Twitter
From the Chief Farming Officer's seat during the Great Cluster Pluck
Amalie Robert Estate Vintage Update: Flowers 2020
The first sighting of wine berry flowers at Amalie Robert Estate occurred Monday, June 8, 2020. Flowers are the first sign that vintage 2020 is headed to harvest. And it comes with some specificity (105 days to be exact) from flowers to The Great Cluster Pluck. Yep, you can set your watch by it. You know the one… the one with just one hand.
Your timing would be off of course, but it wouldn’t be your fault. There are all manner of hidden and not so hidden disasters-in-waiting that can disrupt the path to harvest. And while we have